Tag: foodservice magazine
Restaurants Canada Appoints New Chair of the Board
TORONTO — Restaurants Canada has appointed Nicolas Filiatrault, Quebec-based CEO of Benny&Co., as its new Chair of the Board as its annual general meeting...
Saskatchewan Expands U.S. Liquor Purchase Ban
REGINA — The Saskatchewan government has directed the Saskatchewan Liquor and Gaming Authority (SLGA) to expand its U.S. liquor-purchase ban to include several U.S....
RBI Announces Plan for Burger King in China
TORONTO — Restaurant Brands International has announced that a subsidiary of RBI has acquired from TFI Asia Holdings BV (TFI) and Pangaea Two Acquisition...
estiatorio Milos Opens South of the Border
WEST PALM — Chef Costas Spiliadis opened his renowned estiatorio Milos in West Palm Beach on February 7, marking the brand’s second location in...
TOTA and TRU Partner to Enhance Sustainable Tourism
KELOWNA, B.C. — The Thompson Okanagan Tourism Association (TOTA) and Thompson Rivers University (TRU) have joined forces to launch a pioneering research initiative aimed...
Team Canada Wins 10th Place at Bocuse d’Or
MONTREAL — Team Canada, led by national culinary athlete Keith Pears and his commis, Joseph Mongillo, placed 10th on the world stage at Bocuse...
Corby Spirit and Wine Earns Medals at 2025 Canadian Whisky Awards
TORONTO — Corby Spirit and Wine’s J.P. Wiser’s earned two gold medals for its newly launched 42-Year-Old and 28-Year-Old expressions at the 2025...
Bocuse d’Or Announces New Executive Committee
LYON, France. — Last October, the GL events group — organizer of the Bocuse d’Or — appointed Davy Tissot as president of the International...
SIGEP World Takes Place this Month
RIMINI, Italy. — SIGEP World – The World Expo for Foodservice Excellence is taking place January 18 to 22 at the Rimini Expo Centre...
bb.q Chicken Opens 50th Location in Canada
TORONTO — bb.q Chicken has opened its 50th location in Canada, marking a significant chapter in the brand’s expansion journey.
Since entering the Canadian market...
