This year’s Top-30-Under-30 winners have set a new standard for excellence in hospitality

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Justine Nadeau

Sustainability project manager, Germain Hotels, Montreal

Justin Nadeau has demonstrated strong leadership in her role as the first Sustainable Development project manager for Montreal-based Germain Hotels, where she actively works with 19 hotels across Canada. She recently completed a Specialized Graduate Diploma (D.E.S.S.) in Sustainable Development Management at HEC Montreal while working full-time for the company.  

In her current role, Nadeau has developed a national strategic plan for the coming years in collaboration with the board, executives and consulting firms; implemented various projects across 19 hotels; and developed responsible internal and external communications for various stakeholders. Previously, Nadeau was the F&B project manager at Germain Hotels where she monitored foodservice marketing plans, managed social networks and targeted platforms, researched business partnerships/events, implemented training programs, supported procurement and commercial agreements and more. 

Nadeau is a key leader who puts sustainability at the core of Germain Hotels’ business model. 

“Beyond her knowledge of sustainable development, Justine is eager to learn and grow further,” says Marie Pier Germain, VP, Sales and Marketing, Germain Hotels. “She constantly seeks to expand her horizons, and having someone like her on our team is an asset to the entire hotel industry.”

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